Pizza time...

It's been so long since last time i makes my own pizza. Since, i'm free today, i decided to prepare my own pizza... ;)) a bit tiring to make pizza if you don't have a bread maker to prepare the dough.

As usual :

The ingredients :
400 gm high protein flour.
1 tablespoon Instant Yeast
250 ml water (warm)
2 tbs butter/margarine
2 tbs milk powder
2 tbs sugar
salt to taste

* this measurement enough for 1 large pizza and 7 mini pizza. So, half measurement is enough.


Method :


Bloom yeast in 1/2 cup warm water. Blooming means to add the liquid first, let the yeast rise up through the liquid and create a mass like a flower on the surface.

Combine water and yeast in a large bowl and let sit for 5 minutes. Stir in the sugar, salt, and butter. Add half the flour and mix. Add remaining flour and knead until smooth. Cover with a clean kitchen towel and put in a warm spot to rise for about half an hour (or wait till the dough became 2 times bigger than the original size.)

Punch the dough down and split into few pieces, depending on how big you want your pizzas and how thick you like your crusts. Press onto a greased cookie sheet or pizza pan until the dough is about 1/4" thick (for thin crusts).

Spread your favorite sauce, sprinkle on grated mozzarella, add toppings, and bake at 180 degrees for about 20-25 minutes or until lightly brown.

The dough became 2 times bigger.

Add toppings



Sauce and mayonis




Lastly, add cheese
Bake at 180 degrees for about 20-25 minutes or until lightly brown.

Ready to be serve. :D