Curry Puff with Hot Tea
It's raining season now . Since its cold, we can easily feel hungry . I noticed how i cooked a lot than before and will make sure that there will be something to be eat on the dining table. This afternoon, i prepared Curry Puff ( my favorite ;)) ) but forgot to snap the steps to prepare that curry puff.... ;)) Can't wait to eat that Puff with hot tea ;)) Ingredient For dough 250g Wheat flour 2 tablespoon Cooking Oil 2 tablespoons margarine Water, mixed with salt (Salt to taste) For filling Potatoes (cubed) 2 tablespoons curry powder Prawn / Meat / Chicken 1 sprig curry leaf (optional) 1 big onions (cubed) salt, to taste 1/2 cup sliced scallions & celery Chili (sliced) 1 shallot (sliced) 1 garlic (sliced) 3 tbsp oil. Water. Well, the dough is easier to be prepare, so i decided to prepare the filling first. The Filling Methods : 1. Heat pan with 3 tbsp oil. 2. Fry the shallots and garlic